Menu
Bread
Meringues
Summer fruits cake
Hallowe'en brownies
Blinis
Pineapple cake
Lemon curd pudding
Christmas cake
Aga Techniques Demonstrated:
Rising and proving dough
In simmering or warming oven
Melting chocolate, baking oven
Traybake
Grilling on simmering plate
Aga cake baker
Steamed pudding in simmering oven
Long, slow baking
Phone: +44 (0) 1264 781 072
Email: sarah@sarahwhitaker.com
Follow Sarah on Twitter and Instagram for recipe tips and interesting food combinations as they go into the oven, as well as advance information on demonstration places and menu ideas!
I am really enjoying my new Esse range, which offers all the best aspects of traditional cast iron cooking, with an induction hob and full size grill! Esse are British made and a British owned, family company.
Now also the proud owner of an Aga 60, a brilliant cooker!