Menu
Marinated monkfish kebabs
Steak with horseradish butter
Rice salad with oranges & apricots
Hot halloumi salad
Couscous salad with vegetables
Potato salad
Chocolate and cherry fudge pie
Chewy chocolate brownies
Aga Techniques Demonstrated:
Grilling in roasting oven
Grilling in griddle pan
Rice in simmering oven
Frying on simmering plate
Stir frying
Vegetables in simmering oven
Pastry on oven floor
Baking oven
Phone: +44 (0) 1264 781 072
Email: sarah@sarahwhitaker.com
Follow Sarah on Twitter and Instagram for recipe tips and interesting food combinations as they go into the oven, as well as advance information on demonstration places and menu ideas!
I am really enjoying my new Esse range, which offers all the best aspects of traditional cast iron cooking, with an induction hob and full size grill! Esse are British made and a British owned, family company.
Now also the proud owner of an Aga 60, a brilliant cooker!