Demonstration Menus

Aga Family Favourites



Smoked salmon roulade

Leek and blue cheese risotto

Smoky fish pie

Spinach tart

Hallowe’en mince

Hazelnut meringue torte

Fruit jelly

Fudge blondies


Aga Techniques Demonstrated:


Delicate baking

Rice in simmering oven

Veg in simmering oven, grilling

Pastry on oven floor

Frying on oven floor

Meringues, melting chocolate

Melting gelatine

Baking oven


Phone: +44 (0) 1264 781 072

Follow Sarah on Twitter and Instagram for recipe tips and interesting food combinations as they go into the oven, as well as advance information on demonstration places and menu ideas!


I am really enjoying my new Esse range, which offers all the best aspects of traditional cast iron cooking, with an induction hob and full size grill!   Esse are British made and a British owned, family company.

Now also the proud owner of an Aga 60, a brilliant cooker!