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Demonstration Menus
Preparing for Christmas
Menu
Celery, stilton and walnut flan
Chestnut, mushroom and sage pasta
Steak and kidney pie
Mashed potato with stilton
Christmas cranberry trifle
Salmon roulade
Blackcurrant pudding
Christmas cake
Aga Techniques Demonstrated:
Pastry on roasting oven floor
Frying on oven floor, pasta in simmering oven
Long slow cooking
Root vegetables in simmering oven
Melting chocolate, muffins
Delicate sponge, softening cream cheese
Aga cake baker
Rich fruit cake in simmering oven
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