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Demonstration Menus

Relaxed Dinner Parties



Salmon roulade with smoked salmon

Steamed sea bass

Lapsang chicken

Borscht beef casserole

Mashed potatoes

Aga rice

Hazelnut and chocolate torte

Coffee and walnut tart

Passionfruit and mango jelly


Aga Techniques Demonstrated:


Baking, softening cream cheese

Steaming in the oven

Reducing on oven floor

Long slow casserole

Vegetables in simmering oven

Rice in simmering oven

Baking oven, melting chocolate

Pastry on roasting oven floor

Melting gelatine


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