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Demonstration Menus
Relaxed Dinner Parties
Menu
Salmon roulade with smoked salmon
Steamed sea bass
Lapsang chicken
Borscht beef casserole
Mashed potatoes
Aga rice
Hazelnut and chocolate torte
Coffee and walnut tart
Passionfruit and mango jelly
Aga Techniques Demonstrated:
Baking, softening cream cheese
Steaming in the oven
Reducing on oven floor
Long slow casserole
Vegetables in simmering oven
Rice in simmering oven
Baking oven, melting chocolate
Pastry on roasting oven floor
Melting gelatine
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