Demonstration Menus

Tasting Around the World



Spicy Moroccan lemon chicken

Mushroom risotto

Pulled pork


Spanish lentil stew

Sesame chicken stir fry

Potato and chickpea curry

Lapsang chicken

Spotted dick and custard


Aga Techniques Demonstrated:


Browning in roasting oven, slow cooking

Rice in simmering oven

Long, slow meat cooking

Pastry on oven floor, softening vegetables

Slow cooking

Speedy stir frying

Steaming vegetables

Baking, reducing on oven floor

Steaming in simmering oven


Phone: +44 (0) 1264 781 072

Follow Sarah on Twitter and Instagram for recipe tips and interesting food combinations as they go into the oven, as well as advance information on demonstration places and menu ideas!


I am really enjoying my new Esse range, which offers all the best aspects of traditional cast iron cooking, with an induction hob and full size grill!   Esse are British made and a British owned, family company.

Now also the proud owner of an Aga 60, a brilliant cooker!